Deep Fried Oreo's

This fluff ball is so filthy good, I don't know why I hadn't tried it before. It all came into existence when my beautiful friend S decided to whip them up last night after her and her husband gave me a intense visual mind trip about how they had tried them in Miami at Prime One Twelve and loved them. 

The batter is a simple pancake batter that should be the perfect consistency and golden, and the Oreo inside must soft, gooey and spankin' hot.

Be warned as these can be highly addictive but the perfect I slaved over for hours and made you a scrumptious desert (with hand on hip) kind of night! 

Recipe (Stolen from S):

1 1/2 cup all purpose flour

1 teaspoon salt

3 1/2 teaspoon baking powder

1 tablespoon sugar

1 1/4 cup milk

1 egg

3 tablespoons melted butter 

Oreo cookies

Frying oil

Icing sugar

Method:

In a shallow pan heat the frying oil, the oil should come up 1/4 of the pan.

Combine the flour, salt, baking powder, sugar, milk, egg and melted butter making a thick batter. Test the oil to see if its hot enough by dropping a small amount of batter, it should puff up come to the top. Dip the cookies in the batter giving it a generous coating and gently put into the pan and fry until golden. Depending on the size of your pan only fry in small batches to keep the oil hot. Once all cooked serve on a platter and dust icing sugar on the mini delights!