Cumin Rice

If I could eat cumin rice for the rest of my life, I would be the happiest bunny in the world. It's my comfort haven, fragrant cumin married into fluffy rice.....yum. I had it plain last night buy works amazing with roast lamb. 

What are some of your comfort winter loves? Please share.......

Recipe

1 cup rice 

1 cup chicken stock

1cup water

2 tablespoons cumin whole

1 tablespoon butter

2 tablespoon cooking oil

Salt to taste

Method

Wash the rice and place into a pot on medium heat, adding the chicken stock, water, cumin, butter, oil and salt. Once the rice starts to boil lower the heat and leave to cook for 40 minutes. Yummy yummy in my tummy.